The Kellogg’s brand first graced our breakfast tables just over 80 years ago which is why adding the company’s range of cereals to any out of home breakfast offering will help boost sales, whilst also satisfying consumer demand.
27 million people in the UK regularly skip breakfast, resulting in a deficiency in essential minerals and nutrients that they will struggle to make up during the rest of the day – this gives you as out of home caterers a distinct opportunity to offer the right breakfast options – helping to close that nutrition gap and maximise your sales.
Breakfast is not always a morning thing...
Read on to find out more about why breakfast is considered to be the most important meal of the day and why getting both breakfast and snacking options right will have a tremendous impact on your bottom line.Snack bars are gaining a reputation for being high in calories and fat. Kellogg's have a range of cereal snack bars that are the ideal product solution for breakfast on the run and also as an alternative to the sweet-shop confectionery counter.
We have broken the navigation of this section into specific micro-sites for the Hotel and Lodgings catering sector and for those caterers working in Hospitals and Care Homes. Click on either of the links in the last sentence or simply pass your mouse back over the "Value for Breakfast" section at the top of the page to see both sector micro-site main links.
Breakfast
is said to be the most important meal of the day. While it may not be your business's most
important meal of the day, we believe that it can make a significant contribution to your bottom
line and to the satisfaction of your customers. As people become ever more health conscious and as
people work longer hours the potential business catering value of healthier breakfasts sold on a
per meal basis outwith the retail environment will certainly grow.