As all hospital catering managers know, good nutritious food can aid the recovery of patients and make their stays more pleasant. It is therefore important to serve familiar brands of food where possible.

The combination of nutritional heritage, affordability and familiarity of the brands make serving Kellogg’s breakfast cereals the obvious choice. Patients like to see on the wards products that they have at home. Kellogg’s cereals are fortified with vitamins and minerals and are a convenient way to serve breakfast.

Hint! Combine cereal and milk with other healthy breakfast items such as fruit juice or yoghurt and create a healthy start meal deal!

Hint! To impress your guests, use the Kellogg’s logo on your breakfast menu. Consumers trust the Kellogg’s brand and will be more likely to eat their breakfast.

Hint! Kellogg’s cereals can also be used as ingredients in recipes.

Cereal snacks on-the-go

Patients, staff and visitors may often require an on the go tasty and nutritious snack. Kellogg’s cereal snacks are a convenient source of calcium and iron, amongst other vitamins and minerals, making them a perfect solution. 

Kellogg’s snacks portfolio incorporates many firm favourites, offering seven out of the top ten best-selling cereal snack products including Nutri-Grain, Elevenses and Special K bars. The range of nutritional alternatives is ideal to be enjoyed at any time of the day and will satisfy demand for both convenience and portability, together with consumers’ increasing desire to eat nutritional food.

They are highly popular and desired by consumers of all ages, making them the ideal brands to stock in a hospital environment.