Over a hundred years ago, in Battle Creek Michigan, USA, the Kellogg brothers - Will Keith and John Harvey 'invented' a new breakfast in their quest for healthy foods. That breakfast was of course, Kellogg's Corn Flakes...The Sunshine Breakfast! Since then generations of people have been waking up by enjoying those crisp, golden flakes made from the finest sun drenched maize.
Ingredients
Maize, Sugar, Barley Malt Flavouring, Salt, Glucose-Fructose Syrup, Niacin, Iron, Vitamin B6, Riboflavin (B2), Thiamin (B1), Folic Acid, Vitamin B12.
Guideline Daily Amounts (GDAs)
Per Actual Portion Size
| Calories | Sugar | Fat | Saturates | Salt |
| 0.0 | 0.0g | 0.0g | 0.0g | 0.0g |
| 0.0% | 0.0% | 0.0% | 0.0% | 0.0% |
of an adult's guideline daily amounts